Cast iron grill plate S:
Ribbed side for searing steaks and vegetables, smooth side for everything from fried eggs over the potato to even the pancakes / waffles.
Massive iron accumulates heat and always restujete abruptly.
Ribbed side for searing steaks and vegetables, smooth side for everything from fried eggs over the potato to even the pancakes / waffles.
Massive iron accumulates heat and always restujete abruptly.
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